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- 4
- Charming and local experience
Loved finding what felt like a hole in the wall. They offered two vegan entree specials. We found the food in Portugal to always be enough to share. We started with the vegetable soup. Puréed liked all vegetable soups in Portugal. Shared the Vegan special- vegetable pie and shared the vegan fig and cocao cake. Simple food made by kind, caring people. We couldn't resist trying the local biological wine. Similar to all the other Vinho Verdes we had tried. The restaurant is small with 8 tables(4 two tops and 4 four tops). They also had 3 tables outside which are located just at the entry. The entry is just below street level.