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- 5
- One of the best desserts I've ever eaten
Went here for a late lunch, I didn't do the tapas, I was on the lunch menu. I had the beetroot burger with courgette fries and garlic aioli. Burger was small but well-formed, it actually tasted of beetroot too. Fries were basically tempura vegetables, delicious - and the aioli was lovely. But the dessert - chocolate and ganache tart with a mixed nut and date base, salted caramel, spun sugar and vanilla ice cream. Absolutely outstanding. The base, the salted caramel - amongst the best desserts I've ever eaten. I didn't know vegan could be this good. Looking forward to plenty of return visits.