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- 4
- Hullabaloo
Regular restaurant with vegan menu, visited in March 2016 for dinner. Bread or soup based starter, and choice of half a dozen main courses and 2 desserts. Bread and olives good to start with then excellent filo pie with leeks and mushrooms and sides of boiled potatoes and vegetables. Large portions. Blueberry pancakes with berries was one excellent dessert and raspberry sorbet another. Service was attentive without being fussy. Tends to be busy so recommend booking. Best vegan food for many miles.