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  • 4
  • Delicious homemade bread and dips

I ate twice at Taboon during my last stay in Sri Thanu and swooned for days over the Zatar Pita bread, the Tahini (which I only knew as the tangy stuff that goes into hummus but apparently if it's homemade and fresh it's delicious on its own) and Hummus but especially the Coriander pesto. Super delicious!!! We sat outside on the patio under the illuminated trees and the stars. It was grand.


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