• 4
• Flavorful food, lots of vegan options, knowledgeable staff

The place is very popular, for Sunday brunch there was a 30 min wait time to be seated - but well worth it! They focus on organic and locally sourced ingredients. They have many vegan options, including deserts - most of them clearly marked on the menu. Also, some dishes can be made vegan on request, but the menu is overwhelming at first. However, the staff is knowledgeable and helpful and if unsure ask them. We decided for the tofu scramble and tortilla with tofu scramble, both come with a potato side and include 4 veggies of choice. Our server told us that the veggie sausage is vegan (not just vegetarian) so we opted for that too - it's very similar to the tofu scramble itself. The food was fresh and savoury and I would definitely recommend! (although I prefer vegan restaurants, there are limited options around, with only 1 vegetarian restaurant in town).