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  • 3
  • Tasty but on the pricey side for a casual meal

Never one to turn down jackfruit when it's an option, I had a salad and roti with the Katahar Kabob. In it jackfruit is marinated with a blend of spices and sautéed with onions, tomatoes, and cilantro. The dish had wonderfully fragrant and complex spices. It tasted delicious; although, it was on the oily side. My husband had a salad and rice with the seitan buff, which included big chunks of seitan stir-fried with onions, garlic, mushrooms, broccoli, and green peppers in Mediterranean spices. The dish was savory, rich, and very filling. While I thought the lunch was very tasty, my main complaint would be the price. At around $16/per plate, I thought it was unusually expensive for what it was.


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