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  • 2
  • peanut momos and jackfruit curry

This restaurant is not afraid to use meat substitutes like seitan, jackfruit, ground peanut "meat" and tofu. We got a soup and a curry dish. The rice was on POINT which Is definitely something to be proud of. The curry was good, but the plate was about a 1/2 cup of curry, and a cup of rice. The soup was probably about 2 cups of under seasoned broth that really was just spicy with cabbage and broccoli. The momocha was really sour. I am Nepali so I guess I have really high Nepali food standards. I would say for $30 I would never go back there again. The soup was not worth more than $6 but I paid twice that. Everything was too lemony and on top of that the server did not seem stoked to be serving us at all for whatever reason.


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