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- 4
- Very Pleasant
Wollongong was busy on New Years Eve and it was great to find this place. We sat outside and the owner was very helpful with the menu. He suggested they were very careful when preparing vegan dishes. We had vegetable samosas and onion Bajhi to start. We then had saffron rice with aloo matar and daal. We washed this down with Victoria Bitter beer. All good.