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  • 5
  • Incredible Concept, Executed Superbly

The food is all vegetarian, with a lot of it being vegan with many raw options (and gluten-free, if you care about such things). Their menu is massive. I had the Dragon salad with sprouted sourdough bread (and pumpkin butter) and mexican black bean soup. All delicious. Updated from previous review on Tuesday October 13, 2015


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