• 4
• More information, less review!

I'm the cook here so I can't really review the service, but I can talk about the food. The buckwheat crepe is delicious but very very filling, and is sometimes the only substitution needed to veganize any of our crepes. All crepes are vegetarian except the sweet bacon, mexican taco, canadian breakfast, and egg and sausage. Most can be made vegan very easily, just ask the staff! My coworker (also vegan) is the barista and baker, so most baked goods are vegan (ask us, since we do not label them) and we offer almond milk. All fancy syrups are made by her in house and are also vegan. We also offer catering, and most recently my boss has made lentil and squash tacos and pulled jackfruit for the veg option, and both are delicious! While she and the other owners aren't veg*n, they've been around my coworker and I long enough to have picked up on some tips! Also, right next door to us there's a froyo place called Rchyees, and they have some delicious vegan dairy-free froyo!