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- 2
- not bad, but need ventilation inside
I am an avid cook and wanted to see their versions of some of the vegetarian dishes I make. For example, their version of tofu broccoli is very soupy, nearly more of a soup than true tofu/broccoli. Very bland tasting dishes, even for those who are vegetarian and also cook vegetarian dishes at home. In addition, the indoor ventilation was not good on both occasions, hence the restaurant was swathed in various scents, some of which do not go well together and make the experience slightly negative.