• 4
• Great place to enjoy in Key West

This place has been in business for 25 years, but recently went through a renovation including a chef and menu change. The menu is not vegetarian or vegan by any means, but is extremely friendly for us. Items are clearly marked for vegetarian and vegan and with options for substitution. I had the spinach dumplings. veggie sliders, fries, and bok choy. All were excellent. The dumplings and sliders are awesome, but they're not a main meal. My wife had the pasta of the day and the mushroom toast. Both very good. The pasta was a porcini purse with EVOO and sun-dried tomato sides. For the limited options in Key West, this is a must visit. Mark was our waiter and was extremely helpful and knowledgable on the vegan/vegetarian options. He was more than helpful and took care of all of us with top notch service.