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- [censored] Tak Vegetarian Kitchen, Hong Kong
I spun along here for a late lunch. There's very nice people work here a couple of whom speak some English. I asked what was free from milk / egg / honey. I was told all except 1 dish. I picked a couple out and a couple of small spring rolls. Very nice. It was near closing time and I was the last customer. They very generously brought me some extras, namely some crispy tofu and said I could help myself to soup. The entire thing cost me a bargain 27 hkd. I'd be delighted to eat here any time I am around. Updated from previous review on Tuesday March 24, 2015