• 4
• Organic, healthy and local produce

I've tried this restaurant even if previous reviews on HappyCow were not very positive and I don't regret it. I agree with the fact that the food is simple and doesn't comprise tofu or faux-meat, but I found it tasty and not insipid at all. My girlfriend was also happy with her meal. The food is 100% organic and comes from local producers. It is fresh and homemade. We called to warn that we were vegan and the owner adapted his menu without any problem. The two entrées were vegan and good: a parnsip soup and a raw choucroute with apple slices and sunflower seeds. The main dish of the day included salads, sprouts, a dahl, raw choucroute, seeds and a dish-pie with vegetables and rice. We found it tasty and sufficient in terms of size. There was no vegan dessert that day but the owner proposed us a banana-vanilla smoothie made with soy milk. And this one was excellent! Prices were reasonnable for organic food: 13 euros for the main dish, 15,5 euros for the entrée and the main dish and 18 euros for entrées-main dish-dessert. The place is pleasant and calm. You can borrow some games, and kids are very welcomed with books, games and pencils. The owner was very nice with us and serves quickly. If you are vegan, do not order the red beer Piautre: it contains honey! My girlfriend did but the owner nicely accepted to give her another beer that was vegan. Even if the food choice is not huge, give it a try!