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- 5
- Scrumptious breakfast
Popped in here for breakfast during St Kilda festival and it was a very satisfying experience. I was very impressed to find the option of avocado and vegemite crumpets on the menu - one of my favourite combos, but I have never before seen it on a restaurant menu. I had a couple of hash browns as a side and they were delicious - thick and fluffy with crispy outsides. They call them roosts on the menu, but they are not like the traditional thin crispy rostis (which disappointed one of my friends) but I loved them. I also had a gorgeous drink comprised of coconut water and mango puree. The others at my table had vegan sausages and vegan breakfast, with smoked tofu, corn salsa, avocado, toast, spinach. They all loved their meals and various juices. This is definitely on my return visit list.