• 5
• LOVED this restaurant!

We were in Cusco for five days and we ate here every day - and sometimes twice a day. We didn't expect to find a vegan restaurant in Cusco and were overwhelmed that this one had delicious food and so many choices. The food is really excellent for vegans or non-vegans (we took some non-vegans there and they loved it too). They hand-make pretty much everything including vegan yogurts, condiments, baked goods. They had delicious breakfast options with cereals and dried fruits, biscuits. And, lunches and dinners have both raw and cooked options. Many customers are international (either vegan or visiting Peru for Ayahuasca tea ceremonies (which recommend a plant-based nutritional cleanse ahead of time). Staff is very friendly and accommodating. This restaurant was one of our favorite things about Cusco. We couldn't wait to head back for our next meal. The only con is that the chefs vary. Meaning - one day I ordered this delicious breakfast cereal that arrived hot (quinoa and some other grain with dried fruit) and the next time I ordered it - it came like cold cereal and wasn't the same thing at all. But both were good.