Report a review
- 5
- Top class food in pleasant restaurant
I had lunch there in September 2014. Waiting staff prompt, knowledgeable and helpful. The appetizer was King Oyster mushroom teriaki - fantastic! Taste and texture much like fresh calamari (I can still recall tasty food from my previous life as a piscaterian 30 years ago). Main course was of similar high standard. Thoroughly recommend this place