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  • 4
  • Bijas Vegetarian, Hong Kong

To update this in light of other reviews suggesting this place is expensive. If you're watching your budget there's 2 options for this place:- a) go in the mid afternoon when they are offering the mid afternoon menu. Its a small and simple menu (e.g. noodle soup) but at 20+ hkd per dish is inexpensive b) The pay by weight buffet is accompanied by unlimited soup of the day and rice. Thus when at the buffet, go easy on what you stack on your plate. Also avoid adding sauce to your plate, just go for solid food. The Manager told me a few weeks that the current chef only cooks vegan food. Who knows if that will change. Note though that the counter staff use non-vegan ingredients such as honey in some beverages. Updated from previous review on 2016-05-27


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