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- 4
- Veg heaven in a city full of sea food
Biking around Koh Kong, we happened to fall upon this place and checked out the menu. They had a whole page of veg options - and not just noodles/rice with veggies. I went back there for 3 meals it was so good. The lok lak tofu was the best dish I had in all of Cambodia, finally being able to try amok curry was wonderful, and the black pepper sauce they served with a couple of the tofu dishes was incredible (caution: very peppery!). Everything was fresh and delicious. Each plate was around $3-4 which is very reasonable for the area. Staff were very friendly and gave us free tea with ice!