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- 3
- good food, odd service
It's a new place still figuring out how to serve a gigantic party of four. A reminder: everyone should get drinks and appetizers, then entrees, then desserts. Not a few entrees, an hour passes, then an appetizer, then a half hour, then the remaining food after we asked about it several times. Loved the spicy vegan ramen and ice creams. Fried tempeh, usually great in Bali, bland and served with ketchup. Why? Seaweed soup also very bland. Owner very nice. This place has potential and we love that it's 100% vegan. Just seems like everyone's a little stoned, as is so often the case in vegan restaurants.