Thank you for taking the time to share such a thoughtful review of your visit to Sentir Vegan Mexican Restaurant. We’re delighted to hear that you enjoyed the hen of the woods mushrooms and the tres leches—both are guest favorites and we’re so glad they stood out to you. We also appreciate your honest feedback regarding the tamal, mole sauce, and the use of plant-based proteins. As a vegan restaurant, our goal is to balance traditional Mexican flavors with innovative plant-based techniques, and your perspective gives us valuable insight as we continue to refine our menu. We understand your point about pricing as well, and we’re committed to ensuring that the overall experience—from flavor to hospitality—feels worth the value. We truly hope you’ll join us again so you can explore more of our dishes, as we’re always looking for ways to improve and create an even more satisfying dining experience. If you’d like to discover more vegan dining in New York City, we also invite you to visit our sister restaurants: Anixi, Beyond Sushi, Coletta, Le Basque, Reverie, and Willow Vegan Bistro. Each offers its own unique approach to plant-based cuisine that we think you’ll enjoy. — Sentir Team City Roots Hospitality | Sentir – Mexican Vegan Restaurant in NYC