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VeganCookieLover

Thanks for letting everyone know. When your Southwest Airlines flight is delayed at Burbank Airport, vegan options are few. There’s a bowl at Diane Mina’s Backyard Bar & Eats in Terminal A that is pretty good. It’s made with steamed white rice (the Spanish rice and quinoa are both made with chicken stock), black beans, roasted vegetables, salsa, onions, cilantro and guacamole.


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