We tried Motherland Kitchen last night for our date night. The food was phenomenal with very rich flavors and a very large menu for vegans. The chef was very kind and helped us to make selections that best aligned with our tastes. She really loves what she does and pouts her heart into the food she serves. We shared the plantains, veggie patties, and the spinach, collard and pumpkin seed stew with the cassava fufu. All of the options were delicious and made to order. We were so full but definitely want to come back soon to try the moi moi and the peanut stew! In addition to wonderful food, she also sells her own spices and is working on a vegan cookbook. I have never experienced someone so happy about feeding others. I highly recommend this restaurant and can't wait to go back!