Thank you for your feedback. The crispy tofu, and trumpet calamari are the only items fried /that contain (the highest quality of sesame) oil and they were designed for transitioning vegans. We tried baking them but we weren't happy with the result. They are gluten free and they are shallow (not deep) fried, and we've focused on creating a tasty way to provide protein, zinc, B vitamins, from these mushrooms that linked to a lower risk of breast & prostate cancer. They contain no chemicals, sugar or additives. Everything on the menu is designed to be better for digestion and covers raw vegan, no oil (most of the menu is oil/fat free - especially soups, and all salads, and dressings are oil free too) and we even offer cleansing options. Eating whole food vegan (with or without pure sesame oil) is a 'cleanse' in comparison to animal protein/fats, and our 'cleanse theory' covers this and gives options to transition into vegan or go deeper into supporting a healthy way to detox.