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Poischiche

Hey Dana, Thanks for the review. We like this kind of reviews. Then we can always improve ourselfs. But we think you review is a little to hard for the fresh , Bio an home-made food we serve to our clients.. As you have noticed, we are not a restaurant. But more a renewed snack. Some explanations to your bad visite in Pois Chiche: - We do serve all the ingredients cold except for the carbs. That's the way it is since the beginning and will stay like that. This is our way to serve the food. - Every satruday and sunday from 11am-4pm we serve BRUNCH, and only the brunch. Other days we have our normal menu. This is written on our menu! - The egg is a new thing on our menu, we propose it as an extra on your brunch plate. (it will be written on the new menu, but first we empty the old ones, Eco-thinking) - The waiting can be sometimes, when there is too much people a long wait. We do are best to serve ASAP, sorry for that ! - 1,50€ is for a glass of water of our filtring system. You can take as much as you want for that price.. Other restaurants charge you 3-6€ for water. (We also pay for that filtering system every month) - Sad that you don't like our falafels & hummus. We are adapting ou recpies continiously to improve it. - This concept is not like the typical Middle-Eastern snacks.. We try to use local vegetables and products, work with Bio ingrediënts and we are not even a year open. So mistakes can happen. Hope you understand us better now.


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