Dear Ms Slevis ......Ths very much about the fair review. I just wanted to update your review with a couple of explanation. 1) "A little pricey (food or smoothies??) ......as a chef cook (Vegan) you are supposed to know that in the street you don’t find this kind of food and this kind of drinks......so i don’t understand your comparison. If you are speaking about other Vietnamese vegetarian restaurants the same thing like above. I just wanted to remind you from chef to chef that with the price i have in my menu i’ve been loosing at the moment 10.000 $ dollars/a month ......not peanuts d:) 2.) About the "child throwing brooms from upstairs" you are right is not appealing d:). He is not my son he is the son of my raw vegan chef coworker. Due your review she decided to stop to work with me in order to further not damage the image of the project......Because this is not exactly a restaurant but a project, a dream, a message, a hope, a desire to open a restaurant (vegetarian/vegan) with better food. Now due your review I remain alone to struggle for surviving. I’m not complaining, my vegan coworker and me we are use to hardship and complicated situations but I just wanted to explain you that you are supposed to be careful with superficial & not accurate statement, you can really damaging real genuine small business d:)