Yesterday I went out with my girlfriends to an Indian restaurant. We were seated next to an Indian family with two young children. While admiring the children’s impeccable restaurant behavior (don’t we all wish…) I noticed they were all eating in the traditional Indian way, with their hands. I also noticed a plate of very English chips (French fries) on the table. This made me think about traditions and habits…
Hi! Here’s another Meatless Monday recipe to tantalize your taste buds and get you cooking this cruelty-free meal in your kitchen. This week’s Meatless Monday recipe is contributed by our friend, Leigh-Chantelle from Viva la Vegan! a website with a large range of vegan recipes that focuses on positive information, education and vegan outreach. Ingredients: 2 kale leaves, torn apart ½ mango, diced (use juice as well) ½ avocado, diced…
Escabeche is typically a Mediterranean cuisine,...…
Elegant and easier than you think. One of my favorite pieces of kitchen equipment is a European clay pot. These pricey wedding gifts seem to find their way onto ebay or into garage sales…in their original boxes, completely unused. What treasure chests! That’s where I found both of ours – under $5 each at separate yard sales. Maybe newlyweds have no idea what to do with them? I didn’t for a long…