Imagine having your own batch of miso on hand for any vegan dish you want to whip up! Peaceful Cuisine created this beautiful video tutorial to share how miso can be made at home. This is not an overnight process (the instructions say to store the miso for at least 6 months), but it can … [Read more…]
This recipe is for you vegans out there that miss Spam (or for those who have always been curious about this canned concoction). East Meets Kitchen has come up with a fabulous, cruelty-free recipe for vegan Spam and we have to say, we are pretty impressed! Here’s how she does it: Read the full … [Read more…]
Team HappyCow traveled to Colombia, checked out vegan restaurants and attended Veg Fest Colombia in Bogotá, Colombia on January 7-22, 2017. Ken interviewed Nadja Troeger, the founder and organizer of the 2 week event, and two local residents discussing highlights from the event and exclusive insider vegan tips. Veg Fest Colombia consisted of plant-based food … [Read more…]
House of Wonders is a wonderful combination of a gallery, a café with a great rooftop terrace and a very good vegetarian restaurant with many vegan options. It is situated in a lovely village named Cascais. Cascais is a beautiful little town by the sea, easy to access by train from Lisbon. It is a … [Read more…]
I definitely sway towards savory for breakfast, but every now and then I have a craving for pancakes. These pancakes are fat, rustic and hearty. They will definitely keep you satiated until lunch. You can thin out the batter with more nut milk if you want a thinner pancake, but I like mine thick and … [Read more…]
Looking for a fun and tasty treat to make this weekend? Try these chocolatey, squishy vegan whoopie pies from 2 Rad Vegans! Whoopie pies don’t take as much work as you would think they do, and it’s one of those desserts that is made way less frequently than cookies or cake – so why not … [Read more…]