Raw Spicy Vegan Tuna Sushi Roll *Gluten-Free, Raw, Vegan, Nut-Free* Recipe By: Chef Mallori Simko, Los Angeles Based Living Foods Chef Makes 1 Roll 10 Minutes Preparation Time Tools: Kyocera Knife, Cutting Board, Blender, Spoon Spicy Tuna Mixture: Dry ingredients 1/4 Cup Raw Dehydrated Sprouted Seeds (‘Go Raw’ Simple Seed Mix) 2 Tbsp Hemp Seeds … [Read more…]
I am a recent convert to Sriracha sauce. Not unusual, since I tend to slowly get on the bandwagon with things. But I really love it. It adds a great kick to things, without being overpowering. My favorite so far is the Trader Joe’s brand of Sriracha sauce. Even if you don’t like Sriracha sauce, … [Read more…]
Sushi masters spend a lifetime mastering this culinary art. Become a raw vegan sushi ninja with these hacks that will have you making your own tasty, healthy rolls at home in no time. Raw vegan sushi does not use rice. Instead, you can use cauliflower rice or spicy avocado spread. Cauliflower Hemp Rice 1 large … [Read more…]
Do you love to discover new vegan dishes from countries around the world but don’t have the time or money to take a round-the-world trip? Or are you trying to decide where to go on your next vacation and looking for a bit of culinary inspiration? With a theme like “Feeding the Planet, Energy for … [Read more…]
I woke up the other day, and was desperately craving crinkles. I haven’t had them in a while-not since I decided to follow a vegan diet a few years back. So I put my apron on, and I started baking. We’re in the middle of summer, the sun was blazing, it was probably one of … [Read more…]
Thanks to HappyCow, it is always easy to find the best places anywhere to have a veggie meal. And there are several really nice places in Madrid you should definitely check out. But, how often do you get nice options that are also part of the local cuisine? Let me explain how, in Spain, you … [Read more…]