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Russell Thacher Trall

Abandoning All Animal Food – Vegan Advocacy From The 1840s

August 5, 2015 by John Edmundson Leave a Comment
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‘..abandoning all animal food..’ = consuming nothing which has an animal source = 100% vegetarian = vegan Some Very Pleasant History Discussions of Vegan Advocacy from the 1840s  An 1851 Article by R. T. Trall Russell Thacher ‘R. T.’ Trall’s – autographed 1860s Carte de Visite. The original is in the Ernest Bell Library. The article appeared in an Almanac … [Read more…]

Posted in: General, vegan history, vegetarian history Tagged: Amos Bronson Alcott, Bronson Alcott, Colleen Patrick-Goudreau, Diane Beers, Dr. William Lambe, elizabeth horsell, Ellen G. White, Ernest Bell Library, Henry S. Salt, Humanitarian League, John Smith, Lectures on the Science of Human Life, Luigi di Cornaro, R T Trall, Russell Thacher Trall, Satya, sylvester graham, The Henry Salt Archive, The Hygeian Home Cook-book, Vincenz Priessnitz, William Horsell, William Metcalfe

‘Leafy greens – six times a day – NO OIL’ – the recommended diet for 2015 and 1874

December 24, 2013 by John Edmundson Leave a Comment
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Better than any ‘TV’. In just 80 minutes you will know more about preventing heart disease & other chronic medial conditions than most medical doctors do. The key message – “I want patients to eat leafy greens six times a day – and NO OIL.” Dr. Caldwell B. Esselstyn, Jr. Dr. Esselstyn’s leading choices are arugula, … [Read more…]

Posted in: General, Health, vegan history, vegetarian history Tagged: american vegetarian society, becoming vegan, caldwell esselstyn, elizabeth horsell, Ernest Bell Library, Fernando Dessaur, Health, Kale, R T Trall, Russell Thacher Trall, vegan diet, vegan history, Veganism, William Horsell

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