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gluten

How to make vegan meat: A Tale of Two Jerkies

June 26, 2013 by David Chin 2 Comments
Mock meat

A Tale of Two Jerkies If you’re looking for a healthy snack and/or a meat substitute that holds up well to sauces and gravies, you may want to consider making or purchasing vegan jerky. There are a number of commercial products that are available for purchase. These products are convenient to use and since they … [Read more…]

Posted in: Cooking, General, Recipes Tagged: burgers, fake meat, gluten, jerky, meat loaf, meatballs, mock beef, mock meat, steak, teriyaki, textured vegetable protein, The Unintentional Vegan, TVP, vegan meat

What is Gluten?

June 20, 2013 by PureVegan 2 Comments
Pure Vegan

The word gluten has skyrocketed in popularity and seems to carry a negative connotation, but what exactly is it? Gluten is a protein found in the grains wheat, barley and rye. Although experts think celiac disease used to be a rare disorder and once believed to affect one in every 10,000 people, it is now … [Read more…]

Posted in: Health, Nutrition Tagged: celiac disease, gluten, gluten sensitivity, gluten-free

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