Mac and cheese – creamy and delish [Creamy Vegan Mac and Cheese Recipe]

vegan mac and cheese

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About Molly Patrick

Molly Patrick is the co-founder of Molly helps people eat more plant foods and less of everything else. She has a Plant-Based Nutrition Certificate from Cornell University in conjunction with the T. Collin Campbell Foundation. Her popular Saturday emails have turned into a Saturday morning ritual for her readers around the globe.