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Georges Butaud

La Basconnaise – French Vegan Salad

June 6, 2016 by John Edmundson 1 Comment
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Sharing some more old items from our Ernest Bell Library – items connected to – Végétalisme historique / Historical Veganism. The French were 20+ years ahead of the British in creating the names – végétalisme – végétaliste – végétalien – végétalienne – ……for what Dorothy & Donald Watson – plus other friends termed – veganism – vegan – in 1944. Most of … [Read more…]

Posted in: General, Recipes, vegan history, vegetarian history Tagged: Bascon, Basconnaise, Georges Butaud, Jean Godec, Louis Rimbault, Sophie Zaikowska, Terre Libérée, Vegetalien, Végétalisme, Végétalienne

Veganism – Végétalisme – French Communities

August 24, 2015 by John Edmundson Leave a Comment
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Végétalisme historique / Historical Veganism The French were 20+ years ahead of the British in creating the names – le végétalisme – végétalien – végétalienne – ……for what Dorothy & Donald Watson termed – veganism – vegan – in 1944. Here we will give some tasters of French veganism going back to the early 20th Century. Most of … [Read more…]

Posted in: General, vegan history, vegetarian history Tagged: Bakounine, Bascon, Château-Thierry, Colins, Dragolioub Ilitch, George Butaud, Georges Butaud, Jean Godec, Jean Guillaume César Alexandre Hippolyte, Jean Labat, La Basconnaise, Le Végétalien, Louis Rimbault, Mikhail Alexandrovich Bakunin, Sophia Zaïkowska, Végétalisme, Vincent Berraud

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