Cornucopia

Meatless Monday: Moroccan Chickpea Tagine from Cornucopia

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Meatless Mondays

Today we have a wonderful recipe from Cornucopia in Dublin, Ireland. Now that colder weather is upon us this Moroccan Chickpea Tagine is just the thing to warm you up and keep you satisfied!  This is a classic North-African spiced casserole with slow-cooked vegetables and dried fruit, served up on a bed of aromatic bulgur wheat. Tagines … [Read more…]

Restaurateur Interview Series: Deirdre and Tony of Cornucopia

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InterviewCornucopia

Restaurant: Cornucopia Wholefood Vegetarian Restaurant 19 Wicklow Street Dublin, Ireland Owners: Deirdre McCafferty: Proprietor Tony Keogh: Head Chef Deirdre: Is this your first restaurant? Yes What have been your greatest professional success and your biggest setback? Our greatest professional success has been being open here on Wicklow Street, Dublin for 25 years – we are celebrating our … [Read more…]