Tucked away in a quiet side street off Prenzlauer Allee, AtayaCaffe is bringing a combination of Sardinian sunshine and Senegalese flair to this corner of Prenzlauer Berg. Berlin HappyCow ambassadors J-Veg and Kyttiara went to check it out and enjoy a slow breakfast. Stepping into this cosy cafe decorated with Senegalese wall hangings, we immediately felt at home as we were welcomed with warm smiles. Our taste buds already began…
If you’re looking for something awesome to make for breakfast this weekend, look no further! The Viet Vegan has just the thing for you — buttery, flakey vegan cheddar chive scones! These are great if you like having something savory for breakfast. But don’t just limi them to breakfast! These scones would go great with a soup too. The possibilities are endless! Check out the video below to see how…
Avant Garde Vegan has done it again! His recipe for squash risotto, eggplant bacon and crispy sage has got us feeling so hungry right now! Eggplant bacon?? We are so excited about that. The whole dish sounds AND looks amazing. And as Avant Garde Vegan explains, you don’t have to limit yourself to these ingredients. The best part about risotto is that you can get creative and add your favorite…
How does a delicious coconut curry for dinner sound? The Happy Pear has a great recipe for some easy coconut curry that will actually get you excited to cook! This is a recipe the whole family is sure to love. Make a big batch and have some yummy leftovers to spare! Watch the video below to see how to make this curr-ific dish! Read the full recipe here.…
Here are 3 different ways to make delicious vegan pesto from Simply Quinoa! Every day pesto, sun dried tomato pesto, and creamy avocado pesto. All 3 recipes are super easy and can be made with just a few simple ingredients thrown into a food processor. So switch up your typical pasta dish with one of these fun pestos – your taste buds will thank you! Here’s how they are made:…
Making your own pasta may sound like a daunting task…but did you know it can actually be pretty painless? And if you don’t have a pasta maker on hand, that’s ok too! Mary’s Test Kitchen shows us that you only need a few simple ingredients to create pasta dough. Then she explains how to cut pasta quickly and easily with a kitchen knife! Follow this tutorial and you’ll be impressing…