If you’re craving something tender, juicy and filling, you’ve just gotta try a portobello steak! These are so good, and so easy to make…not to mention no animals have to be harmed to make them 
Brian Turner‘s recipe for portobello steaks will have you in and out of the kitchen in no time, so you can feast on pure mushroom greatness!…
Crispy, warm, flavorful samosas? Sounds good to us! These vegan lentil samosas by Vegan Encounters are what’s on the menu tonight These are fun to make with friends or family – so gather up some helping hands and have a samosa making party!…
Here’s a sweet breakfast treat that’s perfect to make this weekend! Mr. Vegan has created a short and simple video for making vegan blueberry, walnut and rose scones, along with a delicious coconut whipped cream to top the scones with!…
If you’re a fan of spicy, garlicky, salty Kimchi, then you’ll be excited about the idea of making your very own batch at home! When you’re making Korean dishes, Kimchi is a great side dish or condiment to include. It’s also good for you since it’s got a high probiotic content and is packed with fiber and vitamins A, B, and C! Mary’s Test Kitchen created a great video tutorial to guide you through the…
Arancini is a real crowd pleaser! These delicious fried rice balls are great as a finger food or even as a full meal! Connie’s RAWsome Kitchen created an easy-to-follow video recipe to show you how to make vegan arancini and it looks so good – we’re getting hungry just watching it! Check out how it’s done:…
When we went to Lisbon two years ago we did not know what to expect. Of course we did our ‘homework’ and copied a list from the HappyCow site with all kinds of vegan options. Miss Saigon was one of them. It took us a while before we found the place but it was worth searching for! Miss Saigon is a squeaky clean white minimalistic restaurant that serves multicultural dishes.…
This chickpea salad sandwich is a perfect plant-based lunch idea! It’s a great alternative to chicken or tuna salad, and it’s super quick to whip up. Mid-July put together a great video tutorial so you can give this recipe a try in your own home!…
The weekend is almost here, and the only thing on our minds is brunch! If you are looking to wake up late and cook an epic breakfast at home, you have got to try this vegan Benedict recipe from Eat Chay Club! The video is only 58 seconds long – proof that it doesn’t get any easier than this to make a delicious vegan Benedict topped with creamy Hollandaise sauce.…
We love one pot recipes – so easy, and less clean up! That’s why we were excited to find this awesome one pot recipe from Conscious Vegans for vegan Mexican quinoa. If you’re looking for a great dinner idea, definitely give this a try! You can also read the recipe in the video description here.…
If you’re looking for a healthy meal that’s raw and vegan, give these veggie flautas a try! The Raw Boy created a quick recipe video to show how it’s done. Don’t forget to top the flautas off with the awesome pistachio sauce too! This is a great dish to show that eating raw and vegan is not gross or too difficult:…
Turn this childhood favorite into a healthier, vegan snack that you can enjoy any time! Thrive Market’s easy-to-follow video instructions will have you in the kitchen baking these sweet treats in no time. Here’s what to do:…
Impress your friends with some beautiful looking vegan cannoli at your next dinner party! They’ll think you slaved for hours in the kitchen to make this delectable dessert, but little will they know how easy it really was to make. The Onion Knight Show created this fantastic recipe that is so simple to follow and will give you the motivation you need to try to make this treat for yourself!…
Veganuary is upon us. Here’s 10 tips for anyone giving veganism a try now or at any time. 1. Always remember you are doing the right thing Embracing veganism is exactly the right thing to do. Veganism benefits so many aspects of existence on earth (and certainly too many for this short article). Some are: a) Health. With every mouthful of food you ingest you are making a decision on…