Excellent food & menu choices for a late summer Sunday brunch with my omnivore son & his friend. My Miso-ginger scramble with steamed Brussels sprouts was filling & tasty; chickpea miso garlic glazed tofu chunks, with carmelized onions, black beans, quinoa & perfectly steamed Brussels sprouts with cream sauce. Waitress forgot the salsa until asked. Gluten-free Rosemary garlic biscuit, tast, yet a bit dry, as some gluten free baked goods can be. My son enjoyed his Brunch tart plate of butternut squash, with shiitake bacon, carmelized onion & glazed tofu. Waitress had to be reminded it came with home fries; portions small for the price point. Other guest enjoyed the pancakes with fresh fruit, walnuts & maple syrup. Fresh squeezed OJ - tasty, yet small. Ordered takeout for later - collard green wrapped BLT, with home fries on side; tasty, filling even hours later.
Would eat there again when visiting Brooklyn. Convenient location, near Barclay Center. On street parking.
Cons: Very small, Waitstaff overwhelmed when it got busy