Serves meat, veg options available. Middle Eastern and African cuisine with some veg choices like falafel, vegetarian mezze, and couscous. Vegans to specify no dairy. Price: Inexpensive more-less
Lacto, Beer/Wine, Arabic, Middle Eatern, African, Non-veg
104 Papier Bldg, 41-26 Udagawa-cho (Shibuya)
Tokyo, Japan
Closed now

Mon-Sat 12:00pm-12:00am



First Review by Sianspheric
  • vegan


Posted on 06 / 06 / 2014

Nice staff with reasonable English. Great vegan options

Pros: Food, Service
Cons: Small May Need To Book Ahead
  • vegan

Warm. As it has to be for an African restaurant

Posted on 03 / 19 / 2014

Very homy bar, accessible from small alley, ideal for rainy days and dark evenings to warm up your belly and heart.

Food is very rich, well spiced. I go there when feeling particularly hungry, otherwise would be a bit too much. Actually if you prefer less cooked and lighter food, this is not a first place to go..

No matter very tight intimate space, feels ok to dine alone.
I couldn't help not chatting with owners wife which is very friendly. Her husband, the owner, cooks at the day time, and he is usually very into what he does.

Pros: Food, Owners
Cons: might need to wait in a line for lunch
  • non-vegetarian

Awesome spot, great decor. Vegan and Non-Veg food

Posted on 07 / 31 / 2013

Loved Los Barbados.

Really nice little spot near Shibuya. Only about 7-8 seats and a bit hidden away but glad we went there for our final dinner in Tokyo.

My girlfriend is Vegan and I am Non-Vegetarian so sometimes that presents some challanges for us, but I love a good vegan meals and Los Barbados delivered.

We had a really nice spicy Daal, a veggie plate with falafel balls, veg, hummous, veggie kababs (?), we split two homemade veggie burger patties (very unique and tasty), a delicious desert too.

Food and drinks were a bit pricy (but that's common in Tokyo) and the portions were not very big (at least by North American vegan restaurant standards).

But the quality of the meal itself was excellent.

Los Barbados itself has great atomosphere for a small place, the owner/chef is into African music and culture so there are lots of African posters and souveniers around, really makes the place feel unique and special and warm.

The menu also did have some meat/fish items for non-vegetarians, as well as plenty of vegetarian and vegan options.

Pros: Delicious and inventive vegan food, Great atmosphere, Friendly staff
Cons: A bit expensive, small portions , Not a lot of seating, bit hard to find, Smoking allowed inside


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Last updated: 2014/03/21


Added: 2013/05/27


Added by: hose