Crêpe végétalienne: (crêpe bretonne) champignons, salade, tomate. Buckwheat crêpe with mushrooms, lettuce and tomato. at La Bolee in Annecy
Galette Vegan as a special of the day at La Bolee in Annecy

  • REMOVED: La Bolee
    (2)

    Closed

  • White Veg-options
Lacto
Ovo
Take-out
French
Non-veg

Serves meat, vegan options available. Brittany specialties restaurant: crepes made of buckwheat, water, and salt, on which all sorts of ingredients are placed. Offer a vegan version of its galette bretonne and house-made sorbets (non-dairy). Dessert crepes are usually made with milk and eggs but you could have your dessert with the buckwheat crepe instead and chestnut puree, or apple compote. Another location in Carrefour centre commercial. Closed Sunday. Removed Feb 2020, no longer offering vegan options.

Venue map for La Bolee
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2 Reviews

First Review by loloford

Avatar loloford

loloford

Points +746

Vegan
14 Jun 2018

La Vegane crêpe du jour

if you're lucky you'll find the "crêpe du jour" (crepe of the day, recipe changes every day) "la végane" which is vegan (no butter, and a home made ratatouille in the crepe).
Otherwise, there's "la végétalienne" with tomatoes, mushrooms, green salad. a bit expensive compared to the other crepes that contains meat and cheese.




Updated from previous review on 2015-04-28

Pros: 1 vegan crepe, 2 locations

Cons: price, a bit bland

Galette Vegan as a special of the day at La Bolee in Annecy

Avatar themeganmck

themeganmck

Points +122

Vegan
06 Feb 2017

Unfortunate

They actually have a vegan crêpe on the menu now - it's the savoury buckwheat crêpe filled with mushrooms, a little lettuce and a slice or two of wet tomato. Honestly, I couldn't even finish it, it was horrible. Maybe if you adore mushrooms it'd be alright.

I've also tried having a savoury crêpe with a sweet topping, but the crêpe itself is so salty it doesn't make for a very satisfying combination!

FR
Ils ont une crêpe végétalienne maintenant - la crêpe bretonne avec des champignons, salade et tomate mais franchement c'est pas bon du tout. Je n'ai pu pas le finir. Peut-être si vous adorez les champignons ça serait mieux mais...

J'ai aussi essayé avoir une crêpe bretonne avec la garniture sucré, mais la crêpe est trop salée, alors ce n'est pas une bonne combinaison.

Updated from previous review on 2017-02-06

Pros: If you have to go, they have something.., Not too expensive for Annecy, They have cider!

Cons: the taste/texture

Crêpe végétalienne: (crêpe bretonne) champignons, salade, tomate. Buckwheat crêpe with mushrooms, lettuce and tomato. at La Bolee in Annecy

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