Went with my bff last week. It was a dreary freezing cold day and the restaurant didn't help shield us from it too much. However, the hostess was very warm and welcoming. Vegan mac and cheese was a bit dry for my liking, but worth a try. Tried fried pickles for the first time which were nice but the crust just kept falling off them. Veg reuben was really nicely done! I split it with my companion who had the veggie pulled "pork". Blech, reminded me of dog food. I would go again in the summer so I can have iced tea in their cute mason jars.
Cons: cold temp