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Macrobiotic health store whose owner is a long-time vegan. Makes macrobiotic snacks (rice balls, fried tofu, pita, etc) each day and publish the menu on facebook. Sells local produce, household goods (include natural soaps), baked goods, and books about macrobiotic eating. Holds cooking classes. Open Mon-Sat 9:30am-8:00pm. Closed Sun.
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