Colorful French/Caribbean vegan, gluten free restaurant located one block west of Yoses Automercado beneath the railway line. Creative food made from local fresh non-gmo ingredients, with the specialty casava and yukahumm, a fermented drink made from casava (yuca in spanish). Attended by the owner Wala Nicoleau. Musicians are invited to share their talents at Nuit d Amis on Thursday nights. Caters events. REPORTED SHUT, CONFIRMED BY ITS FB PAGE.
Category: Vegan, Organic, Salad bar, Juice bar, Take-out, Caribbean, Catering, French