Vegan-friendly
Chinese
Take-out
Asian
Non-veg
Serves meat, vegan options available. Offers a combination of Chinese and Asian fusion dishes, including Taiwanese cuisine. Vegan options include dry chili with organic king oyster mushroom and fried tofu, moo-shu vegetable, Shanghai baby vegetables with ginger, string bean and dry bean curd in black bean sauce, home style bean curd, and Chinese a tsai with fresh garlic. Vegetarian dishes are prepared without fish sauce. Open Mon 11:30am-9:30pm, Tue 11:00am-9:30pm, Wed 11:00am-9:30am, Thu-Fri 11:00am-9:30pm, Sat-Sun 11:00am-10:00pm. Closed Tue.
1 Review
First Review by Madisonian
Madisonian
Points +1593
Tasty Taiwanese/Asian Fusion Cuisine - Edit
This restaurant appears to be very popular with both families and large groups.
Read moreWhile the menu does not label vegan options, the friendly servers told us nearly all of the menu items in the Vegetables section are vegan, and that they don't use any fish sauce in these dishes.
We tried the Dried Chili with Organic King Oyster Mushrooms and Fried Tofu, which was spicy but not overwhelmingly so. We also tried the Vegetable Lo Mein and the Home Style Tofu, also quite tasty. Portions were generous and reasonably priced for this area.
Pros: Generous portions, Varied vegan menu options, Friendly servers
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