Serves meat, vegan options available. Mexican food. Reported staff knows what vegan means and will assist with what's veg or vegan suitable.
Categories: Lacto, Mexican, Non-veg
Serves meat, vegan options available. Mexican food. Reported staff knows what vegan means and will assist with what's veg or vegan suitable.
Categories: Lacto, Mexican, Non-veg
6 Reviews
First Review by susanlh
Contributions +37
delicious and affordable - Edit
Our family of 4 got the vegetation plato which is an assortment of 7 delicious and authentic soft taco ingredients. Served with a basket of warm blue corn tortillas. We walked out full and happy for only 136 pesos! Friendly and helpful staff. Go!
Contributions +88
go here!!! - Edit
Amazing authentic Mexican food, they’re so friendly and know everything that’s vegan! Delicious margaritas and tequila too!!
Contributions +330
Sooo yummy traditional Mexican - Edit
Great little sitdown restaurant right on the main drag. Excellent vegan options! Many are very clearly labeled as “vegetarian” that are in fact vegan. Make sure just to specify no cheese or cream, but the staff was very aware and we had no issues finding several amazing options.
Contributions +32
Mexican traditional goodies - Edit
Enchiladas, chile relleno, tacos, soups, large menu :) ask for the enfrijoladas, they are not on the menu but they will make them!
Contributions +90
Delicious, traditional food of ancient Mexico - Edit
My partner and I (both long-time vegans) found this spot last year and couldn't wait to come back to try it again this visit. This place is very veggie-friendly, with more vegan options then I've seen at any other non-veggie restaurant in this part of Mexico. All the food is made with ultra-fresh ingredients and lots of love and pride. It's not the fatty, salty Mexican comfort food we can find elsewhere- rather, this is good that is reflective of more ancient culinary traditions here in Aztlan. The vegetarian "Mexican Plate" is both delicious and massive- can easily feed 2-3 people. The Aztec soup is delicious though I personally am not super into nopales so mostly ate the broth. Last year we tried the huitalacoche (corn fungus) soup, which is a delicacy for many though our gringo palettes weren't that into it. And the pumpkin seed enchiladas can be made vegan and are really great (and filing) as well. Definitely come hungry and be ready to take leftovers of there aren't a lot of you. Buen provecho!
Pros: Unique, fresh, creative food, Lots of vegan and gf options, Great value considering portion size
Cons: Street traffic is a little intense
Contributions +43
Great find - Edit
When I first got to Sayulita all I saw was meat, but then I found Yeikame! It has several great yummy vegan options. They are very friendly there and willing to accommodate your needs.
Pros: good food, great value, friendly and accommodating staff
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