Vegan
American
Fast food
Take-out
Take-out only
Vegan hot dog cart in NYC since 2013. Offers soy-free dawgs made from vegetables, seeds, herbs, spices, and gluten-free flour, then covered with toppings. Check its Facebook for location updates. Take-out only.
11 Reviews
First Review by SonjaCPA
RebeccaSullivan
Points +6482
Clean Ingredients - Edit
They were a vendor at Veg Out Troy. Ordered the bacon cheese dog and the bbq combo platter. Coconut bacon was very coconutty but ingredients were cleaner than most places and food was good.
Read moreGuest
MarisaRain
Points +103
Yeah Dawgs @ Beacon Farmers Market - Edit
Really amazing veggie forward hot dogs!! I was thrilled to see this stand when I entered the farmers market. My favorite way to eat dawgs is loaded up and I was met with two wonderful options. I tried the New York style. The dawg itself was really flavorful and I would 100% eat this again.
Read morePros: Flavor , Presentation , Price
Guest
theveganwitch13
Points +679
Really good! - Edit
I have had them twice, when thet were at different festivals. Really great and yummy options! Really filling too.
Read moreGuest
Ready4R
Points +30
They're not in Prospect Park - Edit
Finally got a chance to tasting their food. It was at a vegan festival. They don't have a store, they only do festivals and distribute to stores. The hotdogs we're descent, being that they don't use soy.
Read morePros: They don't use soy, which is big pro.
Guest
westchestervegan
Points +1133
AMAZING!! - Edit
I have been waiting to run into the cart for a while now and have actively been searching it out. I was lucky enough to try one at Champs diner in Brooklyn. Legit amazing dawgs!! The one I had was dressed with tater tots, jalapeños, sour cream, and cheese sauce with a side of fries! I was in heaven.
Read moreMy fave is the Cookout Dawg! These dawgs are legit plants and not stuff made in a lab. They are delish and now you can find them in some Whole Foods locations and other smaller shops.
Pros: Delicious flavor , Great texture
Cons: Hard to find
Guest
mark m braunstein
Points +506
Yes! and no dog, this! - Edit
I am so thankful that the Yeah Dawg folks came all the way from Brooklyn to the New Haven area to set up a food booth at Compassionfest 2017. I read the wholesome ingredients and was impressed, so despite the unwholesome white flour bun on which it was served, I bought one. I loved the avocado topping and the hot dog, but I threw away the bun. Why do they ruin such a wholesome product by stuffing it into a white flour bun?
Read moreFortunately for me, Foodworks' both stores in Guilford and Old Saybrook, CT, stock Yeah Dawg, so since 2017 I have been buying it from them, thankfully without the dang white flour bun. Unlike most mock meats made with devitalized wheat gluten (which is whiter than white flour) or with tofu (which stands to soybeans as white flour stands to wheat) or with bean protein isolates (which should be isolated from your diet), Yeah Dawg's ingredients are all nutritionally wholesome. As they used to state on their label: ‘Keeping Fake Real.’
As a public service, I provide here the ingredients in the order as listed: Potatoes, Beets, Sweet Potatoes, Carrots, Sunflower Seeds, a blend of beans and brown rice and tapioca (probably starch, but thankfully near the bottom of the list), herbs, spices, and last on the list, salt. No oil! Repeat, no oil!
Foodworks sells Yeah Dawg frozen, which is how they are delivered to them. At home, I thaw a package, cut a slit lengthwise into the four dawgs and, contrary to the suggestion on the label to add oil, I bake them in a toaster oven unadorned. No added oil. If you find them too dry after baking, I recommend squeezing mustard into the then widened slit. Somehow, the resulting baked Dawg tastes nothing like just Potatoes or Beets or Carrots, and certainly nothing like a ‘real’ hot dog (not that I remember anymore how that tastes), but something unique unto itself.
This and Sunshine Burger (also no oil!) are the only two ‘mock meats’ I eat, in part because they make no attempt to imitate either the taste or texture of meat. Of course, I eat neither, but it makes more sense to me to eat meat that tastes like soybeans than to eat soybeans that taste like meat.
Pros: all wholesome ingredients, no oil
Cons: white flour bun when sold from their cart or booth
Guest
Danidarling06
Points +404
More like Yaaaas Dawg! - Edit
LOVED all the specialty dawgs. Tried Ny dawg and Cali kush dawg. Yum!
Read moreGuest
jillypilgrim
Points +56
Yes!!! - Edit
Best vegan dawgs
Read moreGuest
kmanchester306
Points +838
Simply the best! - Edit
These are seriously the best vegan hot dogs I've ever had!! The dog itself is so tasty and I love all the extra toppings they offer (coconut "bacon"!!!!) I really hope they open some type of restaurant soon, but for now you can find them at vegan shop-ups around the city!
Read morePros: gluten free options, toppings
Guest
LeenaThampan
Points +20
OMG DOGS!! - Edit
We ran into the wonderful people selling Yeah Dawgs at the Pine Box Rocks Shop 4th annual Vegan Pop Up. The veggie dogs they sell are in one word, INCREDIBLE! Plus there were tons of topping options to choose from, including cashew mayo and crushed CHIPS!! I droool at the mere memory.
Read moreIf you haven't had a chance to check them out - do it! You won't regret it.
Pros: Amazing food & toppings, Amazing people, All round amazing
Cons: Nothing, Nada, Ditto
Guest
SonjaCPA
Points +5270
awesome and homemade - Edit
Yeah Dawg was at the Vegan Shop Up at Pine Box on July 13th and we had the pleasure of trying her awesome homemade hot dogs. In fact, everything is homemade except the buns, mustard and ketchup and she is working on that too. The toppings are too numerous to mention all of them, but they include slaws, krauts, mushroom bacon and much more. All homemade! The most delicious hot dogs I've ever had!
Read morePros: homemade, toppings
Guest
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