Ovo
Japanese
Beer/Wine
Non-veg
Serves meat, vegan options available. Japanese restaurant focusing on seasonal wild vegetables foraged from the nearby mountains, offering handmade soba noodles, vegetable-based soba dishes, yuba (tofu skin), and simple preparations of local mountain vegetables, with several dishes naturally vegan or veganizable depending on preparation. Open Mon 11:00am-3:30pm, Sat-Sun 11:00am-3:30pm. Closed Tues., Wed., Thurs., & Fri.
1 Review
First Review by NYCswimmer
NYCswimmer
Points +1190
Great Vegetarian options - Edit
great place from a local farmer. serves wild vegetables from the nearby mountains. handmade soba noodles
Read morePros: Tofu /yuba balls, Mountain vegetable tempura , Soba noodles
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