Lacto
Ovo
Western
Beer/Wine
European
Honey
Non-veg
Serves meat, vegan options available. Hotel with restaurant on the shore of Lough Ree. Vegan selection includes cauliflower carpaccio & roast beetroot pearl couscous, vegan cheese, truffle & herbs, arancini and chocolate tart & raspberry sorbet. Open from 5:30pm.
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- Reservations required
- Accepts credit cards
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Last update on 03 Oct 2024 by Guest
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Added by MayoVegan on 03 Oct 2024
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1 Review
First Review by MayoVegan
MayoVegan
Points +565
Fabulous dining experience & beautiful location - Edit
I was with a party of non vegans celebrating an important birthday for one of our party. Despite a short notice booking, Wineport were able to accommodate us. Prior to arriving, the staff were very helpful in discussing vegan options with me. On arrival, I was given a set vegan menu (this was due to our large party).
Read moreI had raw cauliflower carpaccio & beetroot pearl couscous to start (a very generous portion) which was lovely. As someone who cooks a lot at home, it means a lot to get a dish that you don’t make when you dine out. (Instead of the usual burger, curry, pasta / pizza fare especially in Ireland). My main was the vegan arancini which was hearty and filling but I thoroughly enjoyed. Dessert was chocolate tarte which was divine. Staff were very attentive and service was excellent. A special dining experience- would love to go back again.
Pros: Food was really tasty - vegan clearly labelled , Staff & service were excellent, Beautiful location by the lake
Cons: Server did not specify if bread was vegan
Guest
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