
Lacto
Ovo
Pizza
Italian
Beer/Wine
Take-out
Honey
Non-veg
Serves meat, vegan options available. Wood fired pizza restaurant & bar with labelled vegan starters, sides, dips and pizzas. Non-dairy cheese available. Open Wed-Thu 17:00-22:00, Fri 16:00-23:00, Sat 12:00-23:00, Sun 12:00-17:30.
4 Reviews
First Review by hack_man
tofu_panda
Points +797
Expensive but good base - Edit
Nice venue. Pizza base was good, but only 2 vegan (no cheese options) on the menu. Thought £13 was a bit expensive for a vegan option with no included veg toppings.
Read moreNot a place I would return unless they offer more Vegan choices. Had better elsewhere.
Pros: lively venue , allergen aware venue
Cons: limited vegan options , Not value for vegan options
Guest
mariamc27
Points +1874
So impressed! - Edit
Wanted to try here for ages and came with a big group & we were really well looked after. Vegan pizza was delicious as was my mocktail & the garlic potatoes they gave us. Staff are proper friendly too
Read moreGuest
deadpledge
Points +14200
Plantface Killah! - Edit
We really enjoyed our experience at Wild Fire where we shared the Wild Mushroom Arancini starter, and the White Vegan and Plantface Killah pizzas.
Read moreThe wild mushroom arancini starter was exceptional and bursting with flavour, whilst both pizzas were delicious. We particularly liked the spicy vegan nduja on the Plantface Killah pizza, and the lashings of fresh garlic on the White Vegan pizza.
Staff are friendly and interior is inviting, but I would love to see further vegan options added to the menu, preferably with vegan cheese. No vegan desserts either.
craigmc
In Sunderland for a gig in January. Might be a good shout .
Read moreGuest
hack_man
Points +26826
On a river where they used to build the boats - Edit
After a hugely successful long term residency at the fabulous Good Ship Isis bar in Sunderland which began in the “Covid” years , Wild Fire now have their own brick and mortar premises in Deptford by the banks of the River Wear. The mushroom arancini starter was something out of a fantasy. Pizza here is sensational. My very close Italian friend who is always dubious about eating pizza in a non-Italian place said it was exceptional. I had a Plantface Killah which had delicious dollops of spicy vegan nduja and burrata scattered on a perfectly presented sour dough bread with lashings of San Marzano pomodoro base, garlic oil and oregano. I could easily have eaten two. We also had Blueprint Pizza with mushrooms which was laced with fresh garlic. Banging. Skipped on desserts as always these days but there were vegan options available for those that wish to indulge in such entanglements. Hugely popular, booking is essential. I’m already booked to go again. Give it a gan.
Read morePros: nice atmosphere , excellent pizza , good selection of VG wines
Guest
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