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Sri Lankan

Homestay & vegan restaurant offering traditional Sri Lankan cooking classes, as well as serving a range of dishes during breakfast, lunch & dinner, ranging from string hoppers to rice and curry, and coconut milk ice cream to pizza. Sometimes if the classes are large the restaurant will close for the entire day. The restaurant can be WHATSAPPED (do not call, text only) at +94713123148. NOTE: This is someone's home so may occasionally close due to an outside circumstance


32 Reviews

First Review by RenéTijhuis

happycandy

Points +156

Vegan
11 Apr 2019

Must do cooking class

He knows his stuff! I am a vegan chef so I’m quite critical but I actually learnt so much and loved his passion, his kitchen, his knowledge on the healing properties of ingredients.

Pros: All vegan and gluten free and refined sugar free, Beautiful quirky little home, Very passionate and knowledgeable

Cons: I couldn’t go back for another class

Alraffa

Points +71

Vegan
05 Apr 2019

Something really unique

When going here it is absolutely recommended to get something unusual such as banana coffee or the jungle salad. Those dishes have a flavor that is really unique as the owner and cook uses lots of different spices and ingredients (even the banana coffee is with spices).
For these meals the higher prices is totally worth it.
The place is super awesome, especially beautiful at night.

Pros: Unique meals and tastes , Awesome place

Cons: Pricey compared to other local places

drande

Points +90

Vegan
17 Feb 2019

Very local but expensive

Nice staff, kinda liked the local garden style exterior, food like food - was interesting to try. The bad - For simple salad, small coco soup and some pita style coco bread with coco souce 5000 local money. Ok I can agree with price at some point but then please serve at least on a clean dishes so customers can have a feeling that it’s something special.

Pros: Vegan, Friendly people, Good menu

Cons: Expensive, My meal was served on dirty and realy old dishes.

Sven&Lotte

Points +75

Vegan
25 Jan 2019

Best food we ever had

It’s an amazing place to sit down and to get inspired by the decorations. Shan (the host) is so friendly and kind. He cooks with so much passion & love. Every meal and dish is fresh made and so full of different kinds of taste. We really recommend this place because it’s so authentic and pure.

Enjoy and be inspired

Pros: Biological, healthy, vegan food

RenéTijhuis

Points +95

Vegan
22 Dec 2018

Inspiring cooking class at Shan's

Shan, the host, has made this cooking class the best experience in Sri Lanka. I'm going to stay in a posh hotel on the west coast next week, but there I will probably not be able to have a peek in the kitchen and learn from the chef. Not only about cooking, ingredients, spices, but also about food and the effect on our health.
I had a private class (as no one else had booked the class tonight) and I enjoyed every minute of it. We cooked a pumpkin curry with beet root salad and a coco sambol. For dessert I had a coconut pineapple raw cake. It was all delicious and off course all vegan and organic.
If you are planning to go to the cooking class, be aware it's not going to be cheap. The prices on the regular menu might give you an indication. For me it was worth every rupee, as I'll be taking new cooking inspiration home with me. Cooking classes are available for lunch and dinner.

Pros: Great host, Completely vegan and organic

Cons: Expensive (but for me it was worth it).




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