Serves meat, vegan options available. International chain offering Japanese inspired cuisine. Created a separate vegan menu in 2017 which includes choices like wok fried greens, stir-fried udon or soba, katsu curry, fried rice, vegkatsu with rice, gyoza/dumplings, bao buns with mushroom and aubergine, and sorbet for dessert. Serves juice and smoothies. Braille menus, induction loops, magnifying sheets, full disabled access. Open Mon-Tue 11:00-22:00, Wed-Sat 11:00-23:00, Sun 11:00-22:00.